Phillyrican Sencillo
The younger sibling of the Phillyrican Tripleta
Meat of your choice:
Chicken or Beef or Veggie ( Mushrooms)
Then: peppers, onions, mushrooms, and cheese.
Served on our home-made Boricua bread toasted on a Latin plancha.
Puertorican Philly Cheesteak
El hermano menor de la Tripleta de Filadelfia
Carne de tu elección:
Pollo o ternera o vegetariano (champiñones)
Luego: pimientos, cebollas, champiñones y queso.
Servido sobre nuestro pan boricua casero tostado a la plancha latina.
Nuyorican Executive Chef Emeritus :
Dexter Raymond Graham Goins – Miami Florida, United States of America
Gladys (“Kizzy”) Bauza Graham – Peñuelas Puerto Rico /The Bronx NY USA
City of Puerto Rico 