Mofongo Relleno de Cangrejo
Mofongo Relleno de Cangrejo
Mofongo Relleno de Cangrejo
Puerto Rican mofongo (crushed green plantain) stuffed with crab 🦀
Mofongo is one of Puerto Rico’s national dishes.
(Google/Wikipidea = Mofongo Puerto Rico)
It is prepared and served stuffed with fresh seafood at the many reputable seafood restaurants located on all the beaches that surround the island of Puerto Rico.
Our Sandwich: Puerto Rican bread cut in the shape of a canoa taino, filled with mofongo then stuffed with crab seasoned with adobo criollo
Mofongo Relleno de Cangrejo
Mofongo Relleno de Cangrejo
Mofongo puertorriqueño relleno de cangrejo 🦀
Mofongo es uno de los platos nacionales de Puerto Rico.
(Google/Wikipidea = Mofongo Puerto Rico)
Se prepara y se sirve relleno de mariscos frescos en los numerosos restaurantes de mariscos de renombre ubicados en todas las playas que rodean la isla de Puerto Rico.
Nuestro Sándwich: Pan puertorriqueño cortado en forma de canoa taino, relleno de mofongo y luego relleno de cangrejo sazonado con adobo criollo
Ingredientes:
Nuyorican Executive Chef Emeritus :
Dexter Raymond Graham Goins – Miami Florida, United States of America
Gladys (“Kizzy”) Bauza Graham – Peñuelas Puerto Rico & The Bronx NY USA
City of Puerto Rico 